Gluten-free, protein-packed quinoa is a staple of the vegan pantry and a blessing for those with food allergies. This special pseudo-grain (actually a seed) comes from Peru, where it has been cultivated for centuries and prized for its nutritional benefits. High in protein, iron, fibre and B vitamins, Faithful to Nature Red Quinoa is essential for a balanced plant-based or gluten-free diet.

 

  • Natural red quinoa
  • No additives or preservatives
  • Packaging is compostable & biodegradable
  • Naturally gluten-free
  • An excellent plant-based protein source
  • High in B vitamins, a great source of energy
  • High in manganese, iron, calcium, magnesium & phosphorus
  • A good source of dietary fibre
  • Red quinoa has all the nutritional benefits of white quinoa, with an earthier flavour

 

Directions:

  • Rinse ½ a cup of quinoa, add to 1 cup of water & bring to the boil.
  • Simmer for approx. 30 minutes, until tender.

Care Instructions:

  • After opening, store in a cool, dry place.

Ingredients:

  • Red quinoa grain

Red Quinoa 400g - Truefood

R95,00Price

    Shop 6, The Village Square,

    181 Main Road West (Service Street), Stilbaai, Western Cape

    028 754 1654

    Do you have any questions? 

    info@namohealth.co.za

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