Organic Japanese Tamari Soya Sauce - Clearspring

Ingredients: Water, soya beans* (33%), sea salt, shochu* (water, cultured rice*, salt), roasted soya beans* (2.5%). *organically grown

Product volumes: 250ml

Clearspring’s new single strength Tamari is made in Japan by our new producer who has been brewing soya sauce for half a century at the foot of Mount Ena in the southernmost part of the Japanese Alps. Made from whole soya beans, Clearspring Single-Strength Tamari is fermented using traditional methods and aged for 9 months.

Organic Japanese Tamari Soya Sauce - Clearspring

R131,00Price