This fresh, all natural, multi-purpose oil is extracted from the white kernal of organically grown coconuts. The kernel is dried and then cold pressed to separate the oil. This is then micro-filtered to produce pure and unrefined coconut oil. The entire process does not use any chemical or bleaching treatment. Instead, this innovative method developed by our research team retains the nutritional value of coconuts while also producing an oil of better clarity, aroma and taste.
|Ingredient||100% Organic virgin coconut oil.|
|Suitable for||Salad dressing, Low temperature cooking, frying and baking, direct consumption, applying on hair and skin|
|Shelf life||24 Months|
|Storage||Store in un-open packing. No refrigeration required. The oil remains liquid at temperatures above 24'c / 75.2' F|
|Note||Any brown specks are natural to coconut. Keep the jar closed always.|